I’m about to go and BBQ in a bit.  This afternoon I will be serving:

• Tandoori style chicken (with all my ingredients this time).
• Panceta and parmesan filled pork sausages
• Prime piece of sirloin steak
• Pork tenderloin (which I’ve brushed with olive oil and rubbed sage, onion, black pepper and a little salt over). 
• Pilau rice, coleslaw and all the usual side nibbles.

Might post pictures later if I don’t burn it all!